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Cranberry Almond Chocolate Bars With Tangerine Zest Recipe

Cranberry Almond Chocolate Bars With Tangerine Zest Recipe

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Cranberry Almond Chocolate Bars With Tangerine Zest

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Ingredients:

Serving

1/2 cup slivered almonds
3 cups chocolate chips (about 1 1/2 12oz. bags)
1/2 cup dried cranberries ( craisins)
1/2 tangerine , zest of (you may sub orange zest)

Directions:

Preheat oven to 400*F.
Line a 13 by 9-inch baking pan with foil.
Lay out almond slivers on baking sheet. Bake in oven until light brown, shaking the baking pan occasionally to mix, about 10 to 15 minutes.
Melt the chocolate morsels in a double boiler over low heat. Mix in the cranberries, almond slivers and tangerine zest.
Pour into prepared pan. Smooth the chocolate mixture out into an even layer. Cool to room temperature and then refrigerate until hard, at least 1 hour. Break up chocolate into jagged, varied sized pieces. Or you may pour circles of the chocolate mixture on the foil and let cool, then you don't have to break them up. :).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.18 Kcal (1445 kJ)
Calories from fat	162.36 Kcal
		% Daily Value*
Total Fat	18.04g	28%
Sodium	172.83mg	7%
Potassium	164.87mg	4%
Total Carbs	44.33g	15%
Sugars	3.58g	14%
Dietary Fiber	0.91g	4%
Protein	4.23g	8%
Iron	1.4mg	8%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	491.41 Kcal (2057 kJ)
Calories from fat	231.14 Kcal
		% Daily Value*
Total Fat	25.68g	28%
Sodium	246.06mg	7%
Potassium	234.71mg	4%
Total Carbs	63.11g	15%
Sugars	5.1g	14%
Dietary Fiber	1.29g	4%
Protein	6.02g	8%
Iron	2mg	8%
Calcium	57.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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