Cranberry and Pecan Bircher Muesli (With Variation) Recipe

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Cranberry and Pecan Bircher Muesli (With Variation)
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Ingredients:

Directions:

  1. Put the oats, milk and Fruche in a medium bowl and stir well and cover with plastic wrap and put in the fridge for 6 hours or overnight until most of the liquid has been absorbed.
  2. Stir cranberries into the oat mixture.
  3. Divide the muesli between bowls and top with the pecans to serve.
  4. VARIATION - replace the cranberries with 140 grams tub of diced peaches in natural juice, drained and the pecans with slivered almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.03 Kcal (0 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0.02mg 0%
Potassium 0.02mg 0%
Total Carbs 0.01g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Protein 0g 0%
Amount Per 100 g
Calories 176.86 Kcal (740 kJ)
Calories from fat 32.6 Kcal
% Daily Value*
Total Fat 3.62g 0%
Cholesterol 0.7mg 0%
Sodium 98.73mg 0%
Potassium 132.87mg 0%
Total Carbs 34.37g 0%
Sugars 8.5g 0%
Dietary Fiber 2.33g 0%
Protein 2.46g 0%
Vitamin C 58.7mg 0%
Iron 0.5mg 0%
Calcium 96.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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