Cranberry-Orange Pinwheels Recipe

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Cranberry-Orange Pinwheels
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Ingredients:

Directions:

  1. For filling, in a food processor bowl combine cranberries, pecans, and brown sugar.
  2. Cover; process until cranberries and nuts are finely chopped; set aside.
  3. In a large mixing bowl cream butter and sugar.
  4. Add baking powder, and salt.
  5. Beat until combined, scraping sides of bowl.
  6. Beat in eggs and orange peel until combined.
  7. Beat in flour.
  8. Divide dough in half.
  9. Cover and chill dough about 1 hour or until easy to handle.
  10. Roll half of the dough between pieces of waxed paper into a 10-inch square.
  11. Spread half of filling over dough square to within 1/2 inch of edges.
  12. Roll up dough.
  13. Moisten edges; pinch to seal.
  14. Wrap in waxed paper or plastic wrap.
  15. Repeat with remaining dough and filling.
  16. Chill for 4 to 24 hours.
  17. Cut rolls into 1/4-inch slices.
  18. Place slices 2 inches apart on an ungreased cookie sheet.
  19. Bake in a 375° oven for 8 to 10 minutes or until edges are firm and bottoms are lightly browned.
  20. Cool on a cookie sheet for 1 minute.
  21. Transfer to wire rack and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1037.47 Kcal (4344 kJ)
Calories from fat 557.26 Kcal
% Daily Value*
Total Fat 61.92g 95%
Cholesterol 135.9mg 45%
Sodium 224.23mg 9%
Potassium 336.55mg 7%
Total Carbs 114.7g 38%
Sugars 61.31g 245%
Dietary Fiber 6.37g 25%
Protein 12.49g 25%
Vitamin C 3.4mg 6%
Vitamin A 0.4mg 13%
Iron 2.2mg 12%
Calcium 83.3mg 8%
Amount Per 100 g
Calories 443.17 Kcal (1855 kJ)
Calories from fat 238.04 Kcal
% Daily Value*
Total Fat 26.45g 95%
Cholesterol 58.05mg 45%
Sodium 95.78mg 9%
Potassium 143.76mg 7%
Total Carbs 48.99g 38%
Sugars 26.19g 245%
Dietary Fiber 2.72g 25%
Protein 5.34g 25%
Vitamin C 1.5mg 6%
Vitamin A 0.2mg 13%
Iron 1mg 12%
Calcium 35.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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