Cracklin Cornbread - Down Home Good Recipe

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Cracklin Cornbread - Down Home Good
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Ingredients
4
Count
Nutrition
115
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Generously grease pan or skillet to be used and pre-heat oven to 450 degrees.
  2. Measure cornmeal into bowl and gradually ad buttermilk.
  3. Add the egg and cracklins.
  4. Pour into hot pan and bake for 10-15 minute.
  5. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.54 Kcal (480 kJ)
Calories from fat 33.54 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 21.64mg 7%
Sodium 394.71mg 16%
Potassium 118.06mg 3%
Total Carbs 15.59g 5%
Sugars 1.28g 5%
Dietary Fiber 1.42g 6%
Protein 4.62g 9%
Iron 1.3mg 7%
Calcium 105.3mg 11%
Amount Per 100 g
Calories 211.15 Kcal (884 kJ)
Calories from fat 61.83 Kcal
% Daily Value*
Total Fat 6.87g 6%
Cholesterol 39.9mg 7%
Sodium 727.63mg 16%
Potassium 217.64mg 3%
Total Carbs 28.75g 5%
Sugars 2.35g 5%
Dietary Fiber 2.62g 6%
Protein 8.51g 9%
Iron 2.4mg 7%
Calcium 194.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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