Crabmeat Cocktail Knickerblocker Sauce Recipe

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Crabmeat Cocktail Knickerblocker Sauce
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Ingredients:

Directions:

  1. Mix thoroughly.
  2. Chill before serving.
  3. Put crabmeat in cocktail glasses.
  4. Spoon the sauce over.
  5. If not using immediately return to chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.61 Kcal (823 kJ)
Calories from fat 94.15 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 8.5mg 3%
Sodium 298.41mg 12%
Potassium 94.92mg 2%
Total Carbs 10.94g 4%
Sugars 5.61g 22%
Dietary Fiber 0.12g 0%
Protein 1.03g 2%
Vitamin C 4.9mg 8%
Iron 0.1mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 357.65 Kcal (1497 kJ)
Calories from fat 171.26 Kcal
% Daily Value*
Total Fat 19.03g 16%
Cholesterol 15.46mg 3%
Sodium 542.83mg 12%
Potassium 172.66mg 2%
Total Carbs 19.9g 4%
Sugars 10.2g 22%
Dietary Fiber 0.23g 0%
Protein 1.87g 2%
Vitamin C 9mg 8%
Iron 0.2mg 1%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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