Directions:
- Melt butter, add onion and red pepper and saute until just softened.
- Add flour and stir to incorporate the flour with the butter/onion mixture. Slowly add the cream, stirring constantly until all cream has been added. Cook until thick and smooth. Add crabmeat, raw shrimp, mushrooms and sherry to the sauce and cook until shrimp are pink through.
- Stir in the grated cheeses. Let simmer until reduced and thickened a little more.
- Line a deep dish pie plate (or any other type of ovenproof dish) with the pastry (keep the parchment paper and put that down first so the pastry won’t burn to the bottom).
- Add the crab/shrimp mixture. Put another sheet of pastry (no parchment) on the top, pinch edges together. Cut vent holes in the top and brush with a little melted butter. Sprinkle with more cheese if you wish.
- Bake at 350 for about 30 minutes or until the pastry is puffed and golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 708.25 Kcal (2965 kJ) | ||
| Calories from fat | 390.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.35g | 67% | |
|---|---|---|---|
| Cholesterol | 86.77mg | 29% | |
| Sodium | 1086.63mg | 45% | |
| Potassium | 250.54mg | 5% | |
| Total Carbs | 37.05g | 12% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 37.33g | 75% | |
| Vitamin C | 7mg | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2mg | 11% | |
| Calcium | 178mg | 18% | |
| Amount Per 100 g | |||
| Calories | 213.3 Kcal (893 kJ) | ||
| Calories from fat | 117.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 67% | |
|---|---|---|---|
| Cholesterol | 26.13mg | 29% | |
| Sodium | 327.25mg | 45% | |
| Potassium | 75.45mg | 5% | |
| Total Carbs | 11.16g | 12% | |
| Sugars | 0.28g | 4% | |
| Dietary Fiber | 0.57g | 8% | |
| Protein | 11.24g | 75% | |
| Vitamin C | 2.1mg | 12% | |
| Iron | 0.6mg | 11% | |
| Calcium | 53.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spinach And Artichoke Dip With Homemade Pita Chips
Butter, Shallot minced, Garlic minced, Flour, Heavy cream and 13 more.. -
Smoky Spinach Macaroni and Cheese
Breadcrumbs, Butter, Shallot, thinly sliced and 12 more.. -
Corn and Crab Pudding
Butter, Shallots, minced and 11 more.. -
Shrimp and Crab Au Gratin
Butter (must be real , no margarine), Celery, chopped fine and 10 more.. -
Lobster (or crab) Newburg For Two
Butter, Shallot, minced, Diced red bell pepper, Flour and 7 more.. -
Shrimp and Sweet Corn Maque Choux
Butter, divided, Shallot, minced, Red pepper, diced and 9 more.. -
Chicken Au Gratin
Butter, Shallots, Fresh minced garlic, Flour and 9 more.. -
Buffalo Chicken Soup
Butter, Stalks celery, diced, Onion, diced and 8 more.. -
Bird's Famous Macaroni and Cheese
Butter, Flour, Salt, Ground mustard, Black pepper and 7 more.. -
Canadian Living's Macaroni and Cheese With Ham
Butter, Onion, chopped, Diced cooked ham, Flour, Milk and 8 more..
Also Try
-
-
-
-
-
-
-
Spinach Pie in Puff Pastry (Spanakopita)
Unsalted butter, Onions, chopped, Garlic cloves, chopped and 10 more.. -
Chicken, Ham and Swiss Cheese Baked in Puff Pastry
Butter, Olive oil, Chicken breasts, boneless and skinless and 8 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
