Crab or Shrimp Dip Recipe

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Crab or Shrimp Dip
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Ingredients:

Directions:

  1. Cream together cream cheese and mayo.
  2. Stir in remaining ingredients except Worcestershire, using a WOODEN SPOON.
  3. Add 1/2 the Worcestershire; mix and taste before adding any more.
  4. Chill well at least a hour.
  5. Garnish with shrimp or cheese and paprika.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.22 Kcal (1152 kJ)
Calories from fat 159.92 Kcal
% Daily Value*
Total Fat 17.77g 27%
Cholesterol 35.57mg 12%
Sodium 210.87mg 9%
Potassium 48.81mg 1%
Total Carbs 1.65g 1%
Sugars 1.08g 4%
Dietary Fiber 0.01g 0%
Protein 2.89g 6%
Vitamin C 2.7mg 5%
Iron 0.1mg 1%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 470.9 Kcal (1972 kJ)
Calories from fat 273.62 Kcal
% Daily Value*
Total Fat 30.4g 27%
Cholesterol 60.86mg 12%
Sodium 360.81mg 9%
Potassium 83.51mg 1%
Total Carbs 2.83g 1%
Sugars 1.84g 4%
Dietary Fiber 0.02g 0%
Protein 4.95g 6%
Vitamin C 4.7mg 5%
Iron 0.2mg 1%
Calcium 43.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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