Hot Crab and Shrimp Dip Recipe

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Hot Crab and Shrimp Dip
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  1. Combine first 4 ingredients in a small bowl. Stir in crab, shrimp, and cheese. Spoon mixture into a 3-cup baking dish. Bake at 375° for 15 to 20 minutes or until bubbly. Sprinkle with almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1833.46 Kcal (7676 kJ)
Calories from fat 1350.38 Kcal
% Daily Value*
Total Fat 150.04g 231%
Cholesterol 250.88mg 84%
Sodium 1836.18mg 77%
Potassium 771.76mg 16%
Total Carbs 27.93g 9%
Sugars 5.76g 23%
Dietary Fiber 5.15g 21%
Protein 91.28g 183%
Vitamin C 2.3mg 4%
Iron 3.4mg 19%
Calcium 256.7mg 26%
Amount Per 100 g
Calories 312.75 Kcal (1309 kJ)
Calories from fat 230.35 Kcal
% Daily Value*
Total Fat 25.59g 231%
Cholesterol 42.79mg 84%
Sodium 313.22mg 77%
Potassium 131.65mg 16%
Total Carbs 4.76g 9%
Sugars 0.98g 23%
Dietary Fiber 0.88g 21%
Protein 15.57g 183%
Vitamin C 0.4mg 4%
Iron 0.6mg 19%
Calcium 43.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.4
  • 50

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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