Directions:
- Dressing:.
- Mix all ingredients. Cover and chill 30 minutes.
- Drain crabmeat. Chill. Arrange crab, tomatoes, and eggs on greens. Serve with dressing and lemon wedges, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1503.38 Kcal (6294 kJ) | ||
| Calories from fat | 1211.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 134.66g | 207% | |
|---|---|---|---|
| Cholesterol | 296.05mg | 99% | |
| Sodium | 3052.27mg | 127% | |
| Potassium | 550.99mg | 12% | |
| Total Carbs | 32.16g | 11% | |
| Sugars | 26.07g | 104% | |
| Dietary Fiber | 3.71g | 15% | |
| Protein | 35.1g | 70% | |
| Vitamin C | 17mg | 28% | |
| Iron | 1mg | 6% | |
| Calcium | 127.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 276.61 Kcal (1158 kJ) | ||
| Calories from fat | 223 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.78g | 207% | |
|---|---|---|---|
| Cholesterol | 54.47mg | 99% | |
| Sodium | 561.6mg | 127% | |
| Potassium | 101.38mg | 12% | |
| Total Carbs | 5.92g | 11% | |
| Sugars | 4.8g | 104% | |
| Dietary Fiber | 0.68g | 15% | |
| Protein | 6.46g | 70% | |
| Vitamin C | 3.1mg | 28% | |
| Iron | 0.2mg | 6% | |
| Calcium | 23.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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