Oatmeal Cookies Recipe

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Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cream butter or margarine with sugars in large mixing bowl.
  3. Stir in eggs and vanilla.
  4. Stir in dry ingredients (flours-salt) until blended.
  5. Add oats and wheat germ, stirring until combined.
  6. Stir in chocolate chips, raisins and pecans (if using).
  7. Form dough into 3-inch balls and place on cookie sheets.
  8. Bake 8-10 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3253.12 Kcal (13620 kJ)
Calories from fat 1525.91 Kcal
% Daily Value*
Total Fat 169.55g 261%
Cholesterol 430.03mg 143%
Sodium 3605.74mg 150%
Potassium 1184.44mg 25%
Total Carbs 404.4g 135%
Sugars 149.8g 599%
Dietary Fiber 32.55g 130%
Protein 48.84g 98%
Vitamin C 2.7mg 4%
Vitamin A 1.1mg 38%
Iron 20.7mg 115%
Calcium 497.5mg 50%
Amount Per 100 g
Calories 436.69 Kcal (1828 kJ)
Calories from fat 204.83 Kcal
% Daily Value*
Total Fat 22.76g 261%
Cholesterol 57.73mg 143%
Sodium 484.02mg 150%
Potassium 159mg 25%
Total Carbs 54.29g 135%
Sugars 20.11g 599%
Dietary Fiber 4.37g 130%
Protein 6.56g 98%
Vitamin C 0.4mg 4%
Vitamin A 0.2mg 38%
Iron 2.8mg 115%
Calcium 66.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.4
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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