Cowboy Caviar Recipe

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Cowboy Caviar
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Ingredients:

Directions:

  1. Combine corn, beans, tomatoes, onion, garlic cilantro, and jalapeno peppers. Add juice of the lime, dressing, hot sauce, and salt and pepper. Just before serving add the avocado. Serve chilled with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.03 Kcal (268 kJ)
Calories from fat 29.86 Kcal
% Daily Value*
Total Fat 3.32g 5%
Sodium 105.89mg 4%
Potassium 244.83mg 5%
Total Carbs 9.21g 3%
Sugars 1.97g 8%
Dietary Fiber 2.48g 10%
Protein 1.69g 3%
Vitamin C 14.9mg 25%
Iron 0.5mg 3%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 73.3 Kcal (307 kJ)
Calories from fat 34.19 Kcal
% Daily Value*
Total Fat 3.8g 5%
Sodium 121.22mg 4%
Potassium 280.27mg 5%
Total Carbs 10.54g 3%
Sugars 2.26g 8%
Dietary Fiber 2.84g 10%
Protein 1.93g 3%
Vitamin C 17mg 25%
Iron 0.6mg 3%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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