Fiesta Grilled Chicken Recipe

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Fiesta Grilled Chicken
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Ingredients:

Directions:

  1. Combine all ingredients for Texas Bean Salsa. Cover, and refrigerate 6 hours or overnight.
  2. About 45 minutes before serving, place chicken breasts in baking dish. Squeeze lime juice over chicken. Drizzle with tequilla or apple juice. Sprinkle with paprika, salt and black pepper. Cover and marinate 10-60 minutes. Remove from marinade and grill or broil 10-12 minutes, until cooked, turning once.
  3. Lay a lettuce leaf on each plate. Place a chicken breast on top of the lettuce leaf, and top each chicken breast with 1/6 of the Texas Bean Salsa. Garnish with additional cilantro leaves and/or lime wedges if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.23 Kcal (981 kJ)
Calories from fat 31.22 Kcal
% Daily Value*
Total Fat 3.47g 5%
Cholesterol 19.13mg 6%
Sodium 977.96mg 41%
Potassium 1907.96mg 41%
Total Carbs 34.13g 11%
Sugars 11.21g 45%
Dietary Fiber 15.63g 63%
Protein 14.12g 28%
Vitamin C 68.8mg 115%
Vitamin A 0.4mg 14%
Iron 14.3mg 79%
Calcium 241.4mg 24%
Amount Per 100 g
Calories 28.65 Kcal (120 kJ)
Calories from fat 3.82 Kcal
% Daily Value*
Total Fat 0.42g 5%
Cholesterol 2.34mg 6%
Sodium 119.63mg 41%
Potassium 233.4mg 41%
Total Carbs 4.18g 11%
Sugars 1.37g 45%
Dietary Fiber 1.91g 63%
Protein 1.73g 28%
Vitamin C 8.4mg 115%
Vitamin A 0.1mg 14%
Iron 1.7mg 79%
Calcium 29.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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