Country BBQ Nachos Recipe

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Country BBQ Nachos
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Cook BBQ pork according to package directions.
  3. Arrange tortilla chips on large oven safe serving platter.
  4. Mix ranch dressing and cream cheese.
  5. Layer BBQ pork, ranch/cream cheese dressing and corn on top of tortilla chips.
  6. Sprinkle with shredded cheese and jalapenos. Bake at 350 for 10-15 minutes or broil until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.5 Kcal (2770 kJ)
Calories from fat 367.92 Kcal
% Daily Value*
Total Fat 40.88g 63%
Cholesterol 91.62mg 31%
Sodium 691.55mg 29%
Potassium 385.83mg 8%
Total Carbs 38.59g 13%
Sugars 5.49g 22%
Dietary Fiber 4.7g 19%
Protein 22.9g 46%
Vitamin C 5mg 8%
Iron 99.5mg 553%
Calcium 200.6mg 20%
Amount Per 100 g
Calories 262.43 Kcal (1099 kJ)
Calories from fat 145.96 Kcal
% Daily Value*
Total Fat 16.22g 63%
Cholesterol 36.35mg 31%
Sodium 274.35mg 29%
Potassium 153.06mg 8%
Total Carbs 15.31g 13%
Sugars 2.18g 22%
Dietary Fiber 1.86g 19%
Protein 9.08g 46%
Vitamin C 2mg 8%
Iron 39.5mg 553%
Calcium 79.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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