Cottage Cheese Fluff Recipe

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Cottage Cheese Fluff
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Ingredients:

Directions:

  1. In a large bowl, combine cottage cheese and gelatin powder. Stir in the oranges, pineapple and pecans if desired. Just before serving, fold in the whipped topping. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.3 Kcal (571 kJ)
Calories from fat 99.76 Kcal
% Daily Value*
Total Fat 11.08g 17%
Cholesterol 0.6mg 0%
Sodium 20.37mg 1%
Potassium 101.98mg 2%
Total Carbs 6.4g 2%
Sugars 4.39g 18%
Dietary Fiber 1.61g 6%
Protein 5.19g 10%
Vitamin C 3.5mg 6%
Iron 0.5mg 3%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 273.79 Kcal (1146 kJ)
Calories from fat 200.39 Kcal
% Daily Value*
Total Fat 22.27g 17%
Cholesterol 1.21mg 0%
Sodium 40.92mg 1%
Potassium 204.86mg 2%
Total Carbs 12.85g 2%
Sugars 8.83g 18%
Dietary Fiber 3.23g 6%
Protein 10.43g 10%
Vitamin C 7.1mg 6%
Iron 1mg 3%
Calcium 39.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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