Pineapple-Orange Cranberry Sauce Recipe

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Pineapple-Orange Cranberry Sauce
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  1. In a small serving bowl, combine the cranberry sauce, oranges and pineapple. Stir in pecans just before serving. Refrigerate leftovers. Yield: 2-3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.04 Kcal (172 kJ)
Calories from fat 35.81 Kcal
% Daily Value*
Total Fat 3.98g 6%
Sodium 0.21mg 0%
Potassium 29.5mg 1%
Total Carbs 1.47g 0%
Sugars 0.86g 3%
Dietary Fiber 0.54g 2%
Protein 0.59g 1%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 313.06 Kcal (1311 kJ)
Calories from fat 273.19 Kcal
% Daily Value*
Total Fat 30.35g 6%
Sodium 1.59mg 0%
Potassium 225.04mg 1%
Total Carbs 11.25g 0%
Sugars 6.56g 3%
Dietary Fiber 4.08g 2%
Protein 4.5g 1%
Vitamin C 9.1mg 2%
Iron 1.2mg 1%
Calcium 35mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
  • 1

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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