Directions:
- Preheat oven to 350 degrees.
- Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8 X 8 dish).
- Bake for 25-30 minutes or until cheeses are bubbling and melted.
- Serve with chips or bread and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.06 Kcal (1039 kJ) | ||
| Calories from fat | 160.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.85g | 27% | |
|---|---|---|---|
| Cholesterol | 44.19mg | 15% | |
| Sodium | 1154.25mg | 48% | |
| Potassium | 94.83mg | 2% | |
| Total Carbs | 9.72g | 3% | |
| Sugars | 1.56g | 6% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 13.68g | 27% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 327.2mg | 33% | |
| Amount Per 100 g | |||
| Calories | 397.16 Kcal (1663 kJ) | ||
| Calories from fat | 257.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.58g | 27% | |
|---|---|---|---|
| Cholesterol | 70.75mg | 15% | |
| Sodium | 1848.03mg | 48% | |
| Potassium | 151.83mg | 2% | |
| Total Carbs | 15.55g | 3% | |
| Sugars | 2.5g | 6% | |
| Dietary Fiber | 1.22g | 3% | |
| Protein | 21.91g | 27% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 2% | |
| Calcium | 523.9mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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