Colorful Asian-Inspired Farmers' Market Salad Recipe

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Colorful Asian-Inspired Farmers' Market Salad
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Ingredients:

Directions:

  1. DRESSING: Combine dressing ingredients in small non-reactive bowl and blend with immersion blender. Best prepared several hours in advance.
  2. SALAD: Combine salad ingredients in serving bowl with a few tablespoons of the salad dressing and toss.
  3. Serve remaining salad dressing and toasted almonds on side.
  4. Turn that frown upside down!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.49 Kcal (881 kJ)
Calories from fat 135.25 Kcal
% Daily Value*
Total Fat 15.03g 23%
Sodium 240.35mg 10%
Potassium 496.68mg 11%
Total Carbs 16.71g 6%
Sugars 5.58g 22%
Dietary Fiber 5.05g 20%
Protein 4.02g 8%
Vitamin C 62.4mg 104%
Vitamin A 1.2mg 40%
Iron 18.7mg 104%
Calcium 78.7mg 8%
Amount Per 100 g
Calories 65.84 Kcal (276 kJ)
Calories from fat 42.31 Kcal
% Daily Value*
Total Fat 4.7g 23%
Sodium 75.18mg 10%
Potassium 155.36mg 11%
Total Carbs 5.23g 6%
Sugars 1.75g 22%
Dietary Fiber 1.58g 20%
Protein 1.26g 8%
Vitamin C 19.5mg 104%
Vitamin A 0.4mg 40%
Iron 5.9mg 104%
Calcium 24.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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