Cold Blender Borscht Recipe

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Cold Blender Borscht
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Ingredients:

Directions:

  1. Put all of the above except the sour cream in a blender and blend for 1/2 minute until smooth.
  2. Chill and then serve in chilled bowls and top each bowl with 1 TBS of sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.79 Kcal (167 kJ)
Calories from fat 15.84 Kcal
% Daily Value*
Total Fat 1.76g 3%
Cholesterol 5.6mg 2%
Sodium 720.84mg 30%
Potassium 131.56mg 3%
Total Carbs 3.19g 1%
Sugars 0.47g 2%
Dietary Fiber 0.25g 1%
Protein 3.16g 6%
Vitamin C 3mg 5%
Iron 0.1mg 0%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 27.14 Kcal (114 kJ)
Calories from fat 10.8 Kcal
% Daily Value*
Total Fat 1.2g 3%
Cholesterol 3.82mg 2%
Sodium 491.67mg 30%
Potassium 89.74mg 3%
Total Carbs 2.18g 1%
Sugars 0.32g 2%
Dietary Fiber 0.17g 1%
Protein 2.16g 6%
Vitamin C 2.1mg 5%
Calcium 20.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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