Coconut Oat Cookies Recipe

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Coconut Oat Cookies
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Ingredients:

  • 1 cup coconut
  • 1 cup butter or 1 cup margarine , at room tempurature
  • 1/4 cup firmly packed dark brown sugar
  • 2 large eggs
  • 4 tbsp milk
  • 1 1/2 tsp vanilla
  • 1/2 tsp baking soda
  • 1 pinch salt

Directions:

  1. Preheat oven to 400°F.
  2. Lightly grease 2 baking sheets and the bottom of a glass, then dip the glass bottom in sugar.
  3. Spread the oats and coconut on an ungreased baking sheet, bake 8 to 10 minutes until golden brown, stirring occasionally.
  4. Using an electric mixer, cream the butter and sugars until creamy.
  5. Beat in the eggs one at a time, add the milk and vanilla.
  6. In a separate bowl, combine the flour, baking soda, salt and cinnamon and fold into the butter mixture.
  7. Add the toasted oats and coconut.
  8. Drop spoonfulls of the dough 1 1/2-inches apart on the prepared cookie sheets and flattened with the sugared glass bottom.
  9. Bake 8-10 minutes and transfer to a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.41 Kcal (2430 kJ)
Calories from fat 346.36 Kcal
% Daily Value*
Total Fat 38.48g 59%
Cholesterol 143.55mg 48%
Sodium 162.22mg 7%
Potassium 188.33mg 4%
Total Carbs 54.01g 18%
Sugars 27.01g 108%
Dietary Fiber 3.61g 14%
Protein 7.69g 15%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 1.7mg 10%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 283.65 Kcal (1188 kJ)
Calories from fat 169.26 Kcal
% Daily Value*
Total Fat 18.81g 59%
Cholesterol 70.15mg 48%
Sodium 79.28mg 7%
Potassium 92.04mg 4%
Total Carbs 26.39g 18%
Sugars 13.2g 108%
Dietary Fiber 1.77g 14%
Protein 3.76g 15%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 13%
Iron 0.8mg 10%
Calcium 26.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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