Classic Wilted Lettuce Salad Recipe

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Classic Wilted Lettuce Salad
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  1. In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain.
  2. To the hot drippings, add the vinegar, water, onions, sugar, salt and pepper, stirring until sugar is dissolved.
  3. Place lettuce in a salad bowl; immediately pour dressing over and toss lightly. Top with egg. Serve immediately. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.1 Kcal (407 kJ)
Calories from fat 75.48 Kcal
% Daily Value*
Total Fat 8.39g 13%
Cholesterol 43.4mg 14%
Sodium 231.73mg 10%
Potassium 55.33mg 1%
Total Carbs 1.4g 0%
Sugars 1.1g 4%
Dietary Fiber 0.1g 0%
Protein 3.56g 7%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 206.48 Kcal (864 kJ)
Calories from fat 160.49 Kcal
% Daily Value*
Total Fat 17.83g 13%
Cholesterol 92.29mg 14%
Sodium 492.75mg 10%
Potassium 117.65mg 1%
Total Carbs 2.99g 0%
Sugars 2.34g 4%
Dietary Fiber 0.22g 0%
Protein 7.57g 7%
Vitamin C 1.1mg 1%
Iron 0.3mg 1%
Calcium 18.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
  • 3

Good Points

  • saturated fat free

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