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Classic Italian Panini With Prosciutto and Fresh Mozzarella Recipe

Classic Italian Panini With Prosciutto and Fresh Mozzarella Recipe

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Classic Italian Panini With Prosciutto and Fresh Mozzarella

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Ingredients:

Serving

12 oz loaf french bread , cut in half horizontally
1/4 cup reduced-fat mayonnaise
2 tbsp chopped fresh basil
1 cup shredded fresh mozzarella cheese, divided
2 oz very thin slices prosciutto
2 plum tomatoes, thinly sliced
cooking spray

Directions:

Hollow out top and bottom halves of bread, leaving a 1/2-inch-thick shell.
Spread 2 tablespoons mayo over cut side of each bread half.
Sprinkle basil and 1/2 Celsius cheese on bottom half of loaf.
Top evenly with prosciutto, tomato slices, and remaining 1/2 cup of cheese.
Cover with top half of loaf.
Cut filled loaf crosswise into 4 equal pieces.
Heat a grill pan over medium heat.
Coat pan with cooking spray.
Add sandwiches to pan.
Place a cast-iron or other heavy skillet on top of sandwiches; press gently to flatten sandwiches.
Cook 3 minutes on each side or until bread is toasted (leave cast-iron skillet on sandwiches with they cook).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.59 Kcal (1392 kJ)
Calories from fat	29.95 Kcal
		% Daily Value*
Total Fat	3.33g	5%
Cholesterol	16.45mg	5%
Sodium	1155.9mg	48%
Potassium	296.32mg	6%
Total Carbs	52.6g	18%
Sugars	5.36g	21%
Dietary Fiber	2.92g	12%
Protein	23.56g	47%
Vitamin C	4.6mg	8%
Iron	3.4mg	19%
Calcium	316.7mg	32%

Amount Per 100 g
Calories	189.19 Kcal (792 kJ)
Calories from fat	17.04 Kcal
		% Daily Value*
Total Fat	1.89g	5%
Cholesterol	9.36mg	5%
Sodium	657.51mg	48%
Potassium	168.56mg	6%
Total Carbs	29.92g	18%
Sugars	3.05g	21%
Dietary Fiber	1.66g	12%
Protein	13.4g	47%
Vitamin C	2.6mg	8%
Iron	2mg	19%
Calcium	180.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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