Classic Holiday Wreath Cake (Sandra Lee) Recipe

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Classic Holiday Wreath Cake (Sandra Lee)
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Ingredients:

Directions:

  1. Special equipment:
  2. Slice off the top half of the top portion of each cupcake or muffin. Using a teaspoon carve a small amount of the cake so that you are left with a shallow indentation about 1-inch deep and
  3. Place 1 tablespoon of the cherry pie filling into the indentation. Smooth into a circle.
  4. Add the peppermint extract to the frosting container and mix. Fill a pastry bag fitted with a star tip with the frosting. Pipe the icing around the circumference of the cherry pie filling to the edge of the cupcake.
  5. Cut the fruit roll into 6 thin strips about 6 inches long. Tie each strip into a bow and place onto the edge of the icing. Place a red cinnamon candy in the center of the bow using a bit of icing to secure it. Repeat with remaining bows and candies. Lightly sprinkle the icing with green sanding sugar.
  6. Foil Wrap:
  7. Cut out 6 (6 by 6-inch) squares of foil. Stack the foil squares on top of each other and place a saucer on top of the foil. Using scissors cut around the saucer so that the foil is a perfect circle. Place a cupcake in the center of each of the foil circles and wrap the foil up along the side of the cupcake. Fold out edges of foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.17 Kcal (558 kJ)
Calories from fat 17.42 Kcal
% Daily Value*
Total Fat 1.94g 3%
Sodium 154.77mg 6%
Potassium 82.26mg 2%
Total Carbs 25.39g 8%
Sugars 1.29g 5%
Dietary Fiber 1.4g 6%
Protein 1.4g 3%
Vitamin C 3.2mg 5%
Iron 0.7mg 4%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 340.98 Kcal (1428 kJ)
Calories from fat 44.61 Kcal
% Daily Value*
Total Fat 4.96g 3%
Sodium 396.27mg 6%
Potassium 210.62mg 2%
Total Carbs 65.01g 8%
Sugars 3.29g 5%
Dietary Fiber 3.58g 6%
Protein 3.58g 3%
Vitamin C 8.2mg 5%
Iron 1.8mg 4%
Calcium 33.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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