Flowerpot Cupcakes Recipe

Posted by
Rate It!
Flowerpot Cupcakes
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 unfrosted chocolate cupcake
  • 1 piece fruit leather (strip)
  • 2 -4 brightly coloured gumdrops
  • 2 -4 pretzel sticks

Directions:

  1. With a fork, fluff up the surface of the cupcake to look like soil.
  2. Cut the fruit strip slightly larger than the cupcake base and wrap it around to look like the bottom of a flower pot. Moisten strip if neccessary. Press ends together to secure.
  3. Cut another strip slightly larger than the cupcake top and fold in half length wise. Wrap it around to look like the top of a flower pot. Moisten strip if neccessary. Press ends together to secure.
  4. Cut thick slices from the centers of gumdrops. With sharp scissors, snip the gum drops into tulip shapes.
  5. Trim the green gumdrops to form leaves.
  6. Press tulips into pretzel stick stems and poke into soil .
  7. Arrange the leaves at the base of the flowers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1310.54 Kcal (5487 kJ)
Calories from fat 98.82 Kcal
% Daily Value*
Total Fat 10.98g 17%
Cholesterol 10.35mg 3%
Sodium 2851.21mg 119%
Potassium 366.18mg 8%
Total Carbs 272.74g 91%
Sugars 20.2g 81%
Dietary Fiber 6.9g 28%
Protein 27.6g 55%
Vitamin C 25.2mg 42%
Iron 14mg 78%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 342.36 Kcal (1433 kJ)
Calories from fat 25.82 Kcal
% Daily Value*
Total Fat 2.87g 17%
Cholesterol 2.7mg 3%
Sodium 744.83mg 119%
Potassium 95.66mg 8%
Total Carbs 71.25g 91%
Sugars 5.28g 81%
Dietary Fiber 1.8g 28%
Protein 7.21g 55%
Vitamin C 6.6mg 42%
Iron 3.7mg 78%
Calcium 22.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 34
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top