Holiday Wreath Recipe

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Holiday Wreath
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Ingredients:

Directions:

  1. In a heavy saucepan, combine marshmallows, butter, vanilla and food coloring; cook and stir over low heat until smooth. Remove from the hat; add cornflakes and mix well. Drop by spoonfuls onto greased foil, forming a 9-in. wreath. Decorate with red-hots. If desired, form a bow with licorice and place on wreath; add Dot on top of bow. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.21 Kcal (1927 kJ)
Calories from fat 90.19 Kcal
% Daily Value*
Total Fat 10.02g 15%
Cholesterol 24.4mg 8%
Sodium 255.48mg 11%
Potassium 5.73mg 0%
Total Carbs 87.23g 29%
Sugars 17.67g 71%
Dietary Fiber 2.48g 10%
Protein 6.34g 13%
Vitamin C 27.3mg 46%
Vitamin A 0.1mg 4%
Iron 11.6mg 64%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 393.14 Kcal (1646 kJ)
Calories from fat 77.05 Kcal
% Daily Value*
Total Fat 8.56g 15%
Cholesterol 20.85mg 8%
Sodium 218.25mg 11%
Potassium 4.89mg 0%
Total Carbs 74.51g 29%
Sugars 15.09g 71%
Dietary Fiber 2.12g 10%
Protein 5.42g 13%
Vitamin C 23.3mg 46%
Vitamin A 0.1mg 4%
Iron 9.9mg 64%
Calcium 3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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