Lion Cupcakes - Roarrrr! Recipe

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Lion Cupcakes - Roarrrr!
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. Toast coconut on a cookie sheet in a single layer for 6-10 minutes until lightly brown (stir coconut every 2-3 minutes while toasting).
  3. Frost cupcakes with frosting.
  4. Roll edges of cupcake in toasted coconut to make the lion's mane .
  5. Place 2 gum drops side by side in the lower/middle of the cupcake.
  6. Place 2 licorice whiskers on each side tucked partially under the gum drops to adhere.
  7. Place 2 m&m eyes above the gumdrops.
  8. Place a dab of pink icing below eyes and above the gumdrops to make the nose .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 696.23 Kcal (2915 kJ)
Calories from fat 81.98 Kcal
% Daily Value*
Total Fat 9.11g 14%
Cholesterol 2.74mg 1%
Sodium 740.98mg 31%
Potassium 408.97mg 9%
Total Carbs 152.96g 51%
Sugars 19.82g 79%
Dietary Fiber 7.21g 29%
Protein 7.26g 15%
Iron 3.6mg 20%
Calcium 66.4mg 7%
Amount Per 100 g
Calories 323.71 Kcal (1355 kJ)
Calories from fat 38.12 Kcal
% Daily Value*
Total Fat 4.24g 14%
Cholesterol 1.27mg 1%
Sodium 344.52mg 31%
Potassium 190.15mg 9%
Total Carbs 71.12g 51%
Sugars 9.22g 79%
Dietary Fiber 3.35g 29%
Protein 3.37g 15%
Iron 1.7mg 20%
Calcium 30.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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