Citrus Ginger Punch Recipe

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Citrus Ginger Punch
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Ingredients:

Directions:

  1. In a pitcher, mix together the chopped crystallized ginger, limeade, lemonade and water, stirring until dissolved.
  2. Pour in the ginger ale, garnish with fruit slices.
  3. Fill glasses with ice and pour the punch over. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.27 Kcal (340 kJ)
Calories from fat 0.64 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 13.78mg 1%
Potassium 7.32mg 0%
Total Carbs 21.29g 7%
Sugars 15.16g 61%
Vitamin C 1.2mg 2%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 21.35 Kcal (89 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3.62mg 1%
Potassium 1.92mg 0%
Total Carbs 5.59g 7%
Sugars 3.98g 61%
Vitamin C 0.3mg 2%
Calcium 7.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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