Sparkling Punch Recipe

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Sparkling Punch
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Ingredients:

Directions:

  1. Stir together first 3 ingredients. Cover and chill 1 hour. Stir in ginger ale just before serving. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.41 Kcal (1852 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 70.02mg 3%
Potassium 101.61mg 2%
Total Carbs 112.79g 38%
Sugars 108.82g 435%
Dietary Fiber 0.57g 2%
Protein 0.57g 1%
Vitamin C 9.1mg 15%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 40.61 Kcal (170 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 6.43mg 3%
Potassium 9.33mg 2%
Total Carbs 10.35g 38%
Sugars 9.99g 435%
Dietary Fiber 0.05g 2%
Protein 0.05g 1%
Vitamin C 0.8mg 15%
Calcium 3.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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