Citrus Sunshine Punch Recipe

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Citrus Sunshine Punch
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Ingredients:

Directions:

  1. In a large container, combine concentrates and water. Chill. In a large pitcher or punch bowl, combine the ginger ale and chilled concentrate mixture; add ice cubes. Top with scoops of ice cream. Serve immediately. Yield: 40 servings (about 1/2 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.81 Kcal (91 kJ)
Calories from fat 1.4 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.07mg 0%
Sodium 6.13mg 0%
Potassium 12.73mg 0%
Total Carbs 5.13g 2%
Sugars 4.65g 19%
Dietary Fiber 0.08g 0%
Protein 0.09g 0%
Vitamin C 1.2mg 2%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 26.82 Kcal (112 kJ)
Calories from fat 1.72 Kcal
% Daily Value*
Total Fat 0.19g 0%
Cholesterol 0.09mg 0%
Sodium 7.54mg 0%
Potassium 15.66mg 0%
Total Carbs 6.31g 2%
Sugars 5.72g 19%
Dietary Fiber 0.1g 0%
Protein 0.11g 0%
Vitamin C 1.5mg 2%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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