Citrus Garlic Shrimp Recipe

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Citrus Garlic Shrimp
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Ingredients:

Directions:

  1. Cook linguine according to package directions. Meanwhile, in a blender, combine the next eight ingredients; cover and process until blended. Pour into a large skillet; bring to boil. Reduce heat, stir in the shrimp; simmer, uncovered for 3-4 minutes or until shrimp turn pink.
  2. Drain linguine; toss with shrimp mixture. Sprinkle with cheese and parsley if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.09 Kcal (1809 kJ)
Calories from fat 298.59 Kcal
% Daily Value*
Total Fat 33.18g 51%
Cholesterol 44.55mg 15%
Sodium 1255.83mg 52%
Potassium 132mg 3%
Total Carbs 28.85g 10%
Sugars 2.24g 9%
Dietary Fiber 1.43g 6%
Protein 7.06g 14%
Vitamin C 20.2mg 34%
Iron 0.9mg 5%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 310.54 Kcal (1300 kJ)
Calories from fat 214.59 Kcal
% Daily Value*
Total Fat 23.84g 51%
Cholesterol 32.02mg 15%
Sodium 902.56mg 52%
Potassium 94.87mg 3%
Total Carbs 20.73g 10%
Sugars 1.61g 9%
Dietary Fiber 1.03g 6%
Protein 5.07g 14%
Vitamin C 14.5mg 34%
Iron 0.7mg 5%
Calcium 25mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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