Directions:
- Open pepsi, pour over ice, sip slowly with eyes closed savoring every drop- cut bread into circle shapes with a cookie cutter.
- Spread mayo on bread.
- Add bologna and cheese.
- Finish pepsi.
- Add tomatoes to sandwich and put second slice of bread on top.
- Serve with chips-pringles are the best choice due to their oval shape.
- Repeat step 1.
- If you are adventuresome you can add dill pickle chips but do not use dill pickle spears-it will ruin the sandwich- this is particulary good grilled-.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.71 Kcal (1489 kJ) | ||
| Calories from fat | 165.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.44g | 28% | |
|---|---|---|---|
| Cholesterol | 43.7mg | 15% | |
| Sodium | 757.94mg | 32% | |
| Potassium | 301.25mg | 6% | |
| Total Carbs | 31.1g | 10% | |
| Sugars | 4.9g | 20% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 15.47g | 31% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 2.8mg | 16% | |
| Calcium | 347.8mg | 35% | |
| Amount Per 100 g | |||
| Calories | 168.42 Kcal (705 kJ) | ||
| Calories from fat | 78.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.73g | 28% | |
|---|---|---|---|
| Cholesterol | 20.69mg | 15% | |
| Sodium | 358.87mg | 32% | |
| Potassium | 142.63mg | 6% | |
| Total Carbs | 14.73g | 10% | |
| Sugars | 2.32g | 20% | |
| Dietary Fiber | 0.99g | 8% | |
| Protein | 7.32g | 31% | |
| Vitamin C | 4.8mg | 17% | |
| Iron | 1.3mg | 16% | |
| Calcium | 164.7mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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