Joanne's Creamy Bruschetta Recipe

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Joanne's Creamy Bruschetta
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Ingredients:

Directions:

  1. Cut bread in 1 inch slices and butter the bottom of each.
  2. Mix the rest of the ingredients together.
  3. Put 1 tsp or so of mixture on each slice and place on baking pan.
  4. Bake at 350 for 10-15 minutes or until melted and the bread is crispy but not like hockey pucks.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.77 Kcal (414 kJ)
Calories from fat 67 Kcal
% Daily Value*
Total Fat 7.44g 11%
Cholesterol 6.6mg 2%
Sodium 185.58mg 8%
Potassium 47.1mg 1%
Total Carbs 3.86g 1%
Sugars 0.61g 2%
Dietary Fiber 0.51g 2%
Protein 4.27g 9%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 112.9mg 11%
Amount Per 100 g
Calories 272.99 Kcal (1143 kJ)
Calories from fat 185.18 Kcal
% Daily Value*
Total Fat 20.58g 11%
Cholesterol 18.24mg 2%
Sodium 512.9mg 8%
Potassium 130.17mg 1%
Total Carbs 10.67g 1%
Sugars 1.69g 2%
Dietary Fiber 1.42g 2%
Protein 11.81g 9%
Vitamin C 4.5mg 3%
Iron 0.2mg 0%
Calcium 312mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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