Cinnamon 'n' Spice Dip Recipe

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Cinnamon 'n' Spice Dip
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Ingredients
5
Count
Nutrition
13
Calories
Total time
5
Minutes
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Ingredients:

  • 2 cups whipped topping
  • 1/4 cup packed brown sugar
  • 1/8 to 1/4 tsp ground cinnamon

Directions:

  1. In a small bowl, combine the whipped topping, brown sugar, cinnamon and nutmeg. Serve with fruit. Yield: about 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.24 Kcal (55 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.97mg 0%
Potassium 4.8mg 0%
Total Carbs 3.41g 1%
Sugars 3.34g 13%
Dietary Fiber 0.02g 0%
Protein 0g 0%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 379.1 Kcal (1587 kJ)
Calories from fat 1.55 Kcal
% Daily Value*
Total Fat 0.17g 0%
Sodium 27.74mg 0%
Potassium 137.44mg 0%
Total Carbs 97.58g 1%
Sugars 95.59g 13%
Dietary Fiber 0.71g 0%
Protein 0.07g 0%
Vitamin C 0.1mg 0%
Iron 1.1mg 0%
Calcium 94.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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