Easy Honeycomb Sticky Buns Recipe

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Easy Honeycomb Sticky Buns
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Ingredients:

  • 1/4 cup firmly packed brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tbsp lemon juice
  • 10 oz ready-to-bake refrigerated buttermilk flaky biscuits
  • 1/4 cup finely chopped nuts , if desired
  • 2 -4 tbsp honey

Directions:

  1. Preheat oven to 400.
  2. Grease a round cake pan.
  3. In a small bowl, combine brown sugar, cinnamon and nutmeg.
  4. In second small bowl, combine margarine and lemon juice.
  5. Separate dough into 10 biscuits; cut each into 4 pieces.
  6. Place biscuit pieces and graham cracker crumbs in bag; shake to coat.
  7. Arrange coated biscuit pieces evenly in prepared pan. With small wooden spoon handle, poke a deep hole in each biscuit piece.
  8. Sprinkle brown sugar mixture over biscuits; drizzle with margarine mixture.
  9. Sprinkle with nuts.
  10. Bake at 400* for 12-18 minutes or until golden brown.
  11. Turn onto wire rack; invert onto serving plate.
  12. Fill holes with honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.12 Kcal (520 kJ)
Calories from fat 66.49 Kcal
% Daily Value*
Total Fat 7.39g 11%
Sodium 26.51mg 1%
Potassium 34.65mg 1%
Total Carbs 14.89g 5%
Sugars 11.77g 47%
Dietary Fiber 0.46g 2%
Protein 0.78g 2%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 433.92 Kcal (1817 kJ)
Calories from fat 232.43 Kcal
% Daily Value*
Total Fat 25.83g 11%
Sodium 92.68mg 1%
Potassium 121.12mg 1%
Total Carbs 52.04g 5%
Sugars 41.14g 47%
Dietary Fiber 1.61g 2%
Protein 2.73g 2%
Vitamin C 2.5mg 1%
Vitamin A 0.2mg 2%
Iron 1.4mg 2%
Calcium 30.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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