Cinnamon Breakfast Toast Biscotti Recipe

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Cinnamon Breakfast Toast Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F..
  2. Place eggs, sugar and oil in bowl of electric mixer fitted with whisk attachment.
  3. Beat on medium speed for 1 minute OR until light and foamy.
  4. Whisk together 2 cups flour with cornmeal, salt, baking powder and cinnamon until well blended.
  5. Add to mixing bowl and beat until a thick dough forms.
  6. Remove bowl.
  7. Use a spatula to fold in the remaining 1/4 cup of flour.
  8. Allow dough to sit rest 5 minutes to absorb moisture from the eggs.
  9. Lightly grease a cookie sheet, line it with parchment paper and lightly grease the parchment.
  10. Flour work surface and fingers.
  11. Divide dough in half and roll each half into a log 1 1/2 wide.
  12. Place logs on cookie sheet, evenly spaced.
  13. Bake logs for 20 to 25 minutes OR until puffy and firm to the touch.
  14. Remove cookie sheet from oven.
  15. Reduce oven heat to 300 degrees F..
  16. Let logs cool for 15 minutes.
  17. Using a serrated knife slice the logs on the bias about 1/2 thick.
  18. Lay them flat on the cookie sheet.
  19. Return slices to the oven.
  20. Bake an additional 15 to 20 minutes OR until slices are toasted.
  21. Allow toasts to cool completely.
  22. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.34 Kcal (558 kJ)
Calories from fat 22.13 Kcal
% Daily Value*
Total Fat 2.46g 4%
Cholesterol 37.22mg 12%
Sodium 216.98mg 9%
Potassium 148.74mg 3%
Total Carbs 24.8g 8%
Sugars 7.65g 31%
Dietary Fiber 1.33g 5%
Protein 3.47g 7%
Iron 1.3mg 7%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 269.01 Kcal (1126 kJ)
Calories from fat 44.64 Kcal
% Daily Value*
Total Fat 4.96g 4%
Cholesterol 75.09mg 12%
Sodium 437.76mg 9%
Potassium 300.08mg 3%
Total Carbs 50.03g 8%
Sugars 15.43g 31%
Dietary Fiber 2.68g 5%
Protein 7.01g 7%
Vitamin C 0.1mg 0%
Iron 2.7mg 7%
Calcium 129.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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