Cilantro Cole Slaw Recipe

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Cilantro Cole Slaw
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Ingredients:

Directions:

  1. Mix cabbage, onion and cilantro.
  2. Peel and seed cucumber. Dice and add to cabbage mixture.
  3. Whisk together oil, lime juice and garlic to make a dressing. Stir dressing into cabbage mixture.
  4. Season to taste with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.64 Kcal (589 kJ)
Calories from fat 121.57 Kcal
% Daily Value*
Total Fat 13.51g 21%
Sodium 11.18mg 0%
Potassium 124.29mg 3%
Total Carbs 5.24g 2%
Sugars 2.26g 9%
Dietary Fiber 1.89g 8%
Protein 0.7g 1%
Vitamin C 24.8mg 41%
Iron 0.2mg 1%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 156.73 Kcal (656 kJ)
Calories from fat 135.48 Kcal
% Daily Value*
Total Fat 15.05g 21%
Sodium 12.46mg 0%
Potassium 138.51mg 3%
Total Carbs 5.84g 2%
Sugars 2.52g 9%
Dietary Fiber 2.11g 8%
Protein 0.78g 1%
Vitamin C 27.7mg 41%
Iron 0.2mg 1%
Calcium 30.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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