Cilantro-Chicken Sandwiches Recipe

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Cilantro-Chicken Sandwiches
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Ingredients:

Directions:

  1. In a blender or food processor, combine the cilantro, olive oil, and salt and process until smooth.
  2. Cut the chicken meat off the bones. Reserve all the bones and the meat from half a breast for another use. Slice the bread in half lengthwise and drizzle each half with the cilantro oil. Layer the sliced tomatoes, chicken meat, and grilled vegetables on the bottom half of the bread. Top with the second half and cut the sandwich into 4 pieces. Serve with potato chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1151.38 Kcal (4821 kJ)
Calories from fat 500.35 Kcal
% Daily Value*
Total Fat 55.59g 86%
Cholesterol 1070.26mg 357%
Sodium 584.09mg 24%
Potassium 2553.46mg 54%
Total Carbs 67.95g 23%
Sugars 3.23g 13%
Dietary Fiber 6.32g 25%
Protein 90.05g 180%
Vitamin C 92.6mg 154%
Vitamin A 13.6mg 454%
Iron 24.3mg 135%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 171.67 Kcal (719 kJ)
Calories from fat 74.6 Kcal
% Daily Value*
Total Fat 8.29g 86%
Cholesterol 159.57mg 357%
Sodium 87.09mg 24%
Potassium 380.71mg 54%
Total Carbs 10.13g 23%
Sugars 0.48g 13%
Dietary Fiber 0.94g 25%
Protein 13.43g 180%
Vitamin C 13.8mg 154%
Vitamin A 2mg 454%
Iron 3.6mg 135%
Calcium 12.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium

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