Chunky Ginger-Mango Barbecue Sauce with Mixed Grill Recipe

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Chunky Ginger-Mango Barbecue Sauce with Mixed Grill
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Ingredients:

Directions:

  1. Heat 1 tablespoon extra-virgin olive oil in a sauce pot or grill pan over medium-high heat. Add onions, peppers and saute to soften 3 to 4 minutes, then add mango and season with salt and pepper. Stir in soy sauce, Worcestershire, ginger, a little zest of citrus fruits, honey, stock and hot sauce. Cook the sauce for 10 minutes, add the orange and lime juice and cook for 2 minutes more, to thicken. Remove the ginger chunk.
  2. Heat a grill pan over medium-high heat. Coat the meats with a drizzle of olive oil and season with salt and pepper. Grill the chicken breasts 12 minutes turning once and the lamb a couple of minutes on each side for pink centers. Plate the meats on a serving platter, top with sauce and garnish with spicy-sweet greens and herbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.17 Kcal (3007 kJ)
Calories from fat 255.02 Kcal
% Daily Value*
Total Fat 28.34g 44%
Cholesterol 194.99mg 65%
Sodium 1966.26mg 82%
Potassium 1382.87mg 29%
Total Carbs 57.32g 19%
Sugars 48.54g 194%
Dietary Fiber 5.73g 23%
Protein 64.17g 128%
Vitamin C 110.4mg 184%
Iron 2.3mg 13%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 105.39 Kcal (441 kJ)
Calories from fat 37.42 Kcal
% Daily Value*
Total Fat 4.16g 44%
Cholesterol 28.62mg 65%
Sodium 288.55mg 82%
Potassium 202.94mg 29%
Total Carbs 8.41g 19%
Sugars 7.12g 194%
Dietary Fiber 0.84g 23%
Protein 9.42g 128%
Vitamin C 16.2mg 184%
Iron 0.3mg 13%
Calcium 13.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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