Sesame Roasted Salmon Skewers Recipe

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Sesame Roasted Salmon Skewers
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Ingredients:

Directions:

  1. Mix all ingredients without salmon and sesame seeds.
  2. Skewer the salmon cubes on skewers.
  3. Put the skewers in the marinade and let marinate in the fridge for 2 hours.
  4. Preheat oven to 450°F.
  5. Remove the skewers from the marinade (keep it), then roll in the sesame seeds.
  6. Cook in oven 12 to 15 minutes. While the salmon is cooking, boil the marinade for a few minutes.
  7. When ready to serve, you can serve the skewers with the remaining marinade as sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.5 Kcal (2301 kJ)
Calories from fat 326.99 Kcal
% Daily Value*
Total Fat 36.33g 56%
Cholesterol 141.15mg 47%
Sodium 1649.32mg 69%
Potassium 648.38mg 14%
Total Carbs 13.41g 4%
Sugars 9.35g 37%
Dietary Fiber 1.28g 5%
Protein 45.59g 91%
Vitamin C 5.5mg 9%
Iron 2.9mg 16%
Calcium 158.6mg 16%
Amount Per 100 g
Calories 213.44 Kcal (894 kJ)
Calories from fat 127.01 Kcal
% Daily Value*
Total Fat 14.11g 56%
Cholesterol 54.83mg 47%
Sodium 640.64mg 69%
Potassium 251.85mg 14%
Total Carbs 5.21g 4%
Sugars 3.63g 37%
Dietary Fiber 0.5g 5%
Protein 17.71g 91%
Vitamin C 2.1mg 9%
Iron 1.1mg 16%
Calcium 61.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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