Chunky Chocolate-Walnut Coffee Cake Recipe

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Ingredients:

Serving

10 oz semisweet chocolate, coarsely chopped
3/4 cup chopped walnuts
2/3 cup sugar
3/4 cup butter, softened
1 1/4 cups sugar
3 eggs
1 1/2 cups sour cream
1 tsp vanilla
1 tsp black walnut extract
2 1/2 cups flour
2 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt

Directions:

Preheat oven to 350°F Grease 10-inch tube pan.
In small bowl, combine topping ingredients; set aside.
Beat butter and sugar in large bowl until light and fluffy.
Beat in eggs, sour cream and vanilla until well mixed.
Combine flour, baking powder, baking soda and salt in bowl.
On low speed add flour mixture to batter, beating until smooth.
Spoon 1/3 (about 2 cups) of the batter into prepared pan, spreading evenly.
Sprinkle with 1/3 of the topping (scant 1 cup).
Repeat layering 2 more times.
Bake 55 to 65 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan on wire rack for 20 minutes.
Remove from pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	592.68 Kcal (2481 kJ)
Calories from fat	304.73 Kcal
		% Daily Value*
Total Fat	33.86g	52%
Cholesterol	81.49mg	27%
Sodium	938.49mg	39%
Potassium	373.88mg	8%
Total Carbs	68.81g	23%
Sugars	31.93g	128%
Dietary Fiber	5.44g	22%
Protein	9.49g	19%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	5%
Iron	3.2mg	18%
Calcium	200mg	20%

Amount Per 100 g
Calories	380.19 Kcal (1592 kJ)
Calories from fat	195.48 Kcal
		% Daily Value*
Total Fat	21.72g	52%
Cholesterol	52.27mg	27%
Sodium	602.01mg	39%
Potassium	239.83mg	8%
Total Carbs	44.14g	23%
Sugars	20.48g	128%
Dietary Fiber	3.49g	22%
Protein	6.08g	19%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	2.1mg	18%
Calcium	128.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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