Chunky Apple and Cranberry Sauce Recipe

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Ingredients:

Serving

2 lbs sweet apples ( red delicious , honey crisp , 4 large)
1/4 cup sugar
2 tbsp maple syrup
1/2 tsp ground cinnamon
1/4 tsp salt
2 cups fresh cranberries
1 1/2 tsp lemon juice

Directions:

Peel and core apples; cut into 1-inch chunks. Place in large pot with 4 cup water, sugar, maple syrup, cinnamon, salt and cranberries. Bring to boiling.
Reduce heat to medium-low; cover and cook 20 minutes or until apples are tender and sauce is thickened. Check halfway through cooking. If mixture is dry, add 2 tablespoons water.
Uncover pot and mash apples with fork until pulpy. Stir in lemon juice.
Refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.07 Kcal (557 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	100.07mg	4%
Potassium	209.41mg	4%
Total Carbs	35.29g	12%
Sugars	26.06g	104%
Dietary Fiber	4.97g	20%
Protein	0.01g	0%
Vitamin C	12.8mg	21%
Calcium	21.2mg	2%

Amount Per 100 g
Calories	66.13 Kcal (277 kJ)
Calories from fat	0.01 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	49.73mg	4%
Potassium	104.06mg	4%
Total Carbs	17.54g	12%
Sugars	12.95g	104%
Dietary Fiber	2.47g	20%
Protein	0g	0%
Vitamin C	6.4mg	21%
Calcium	10.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.9

Points
3

PointsPlus

Good Points

fat free,
saturated fat free,
low sodium,
cholesterol free

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