Chuckwagon Coleslaw Recipe

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Chuckwagon Coleslaw
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Ingredients:

Directions:

  1. In a large bowl mix the mayo, vinegar, onions and seasonings.
  2. Mix in the cabbage and beans, stir well but gently.
  3. Cover and chill at least an hour to blend flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.92 Kcal (1804 kJ)
Calories from fat 397.98 Kcal
% Daily Value*
Total Fat 44.22g 68%
Cholesterol 44.63mg 15%
Sodium 236.02mg 10%
Potassium 252.16mg 5%
Total Carbs 2.62g 1%
Sugars 1.59g 6%
Dietary Fiber 1.08g 4%
Protein 5.56g 11%
Vitamin C 13mg 22%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 409.57 Kcal (1715 kJ)
Calories from fat 378.27 Kcal
% Daily Value*
Total Fat 42.03g 68%
Cholesterol 42.42mg 15%
Sodium 224.33mg 10%
Potassium 239.67mg 5%
Total Carbs 2.49g 1%
Sugars 1.51g 6%
Dietary Fiber 1.02g 4%
Protein 5.28g 11%
Vitamin C 12.4mg 22%
Calcium 22.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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