Houston's Cole Slaw (Copycat) Recipe

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Houston's Cole Slaw  (Copycat)
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Ingredients:

Directions:

  1. Whisk together mayonnaise, vinegar, sugar and salt in medium bowl.
  2. Combine cabbage, parsley, green onion and bell pepper in a large bowl.
  3. Pour the dressing over the cabbage and mix well.
  4. Add celery seed and mix, then cover the bowl and chill for at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.03 Kcal (733 kJ)
Calories from fat 139.84 Kcal
% Daily Value*
Total Fat 15.54g 24%
Cholesterol 8.66mg 3%
Sodium 188.01mg 8%
Potassium 188.42mg 4%
Total Carbs 8.24g 3%
Sugars 5.41g 22%
Dietary Fiber 2.92g 12%
Protein 1.28g 3%
Vitamin C 41.5mg 69%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 135.34 Kcal (567 kJ)
Calories from fat 108.13 Kcal
% Daily Value*
Total Fat 12.01g 24%
Cholesterol 6.7mg 3%
Sodium 145.38mg 8%
Potassium 145.7mg 4%
Total Carbs 6.37g 3%
Sugars 4.19g 22%
Dietary Fiber 2.26g 12%
Protein 0.99g 3%
Vitamin C 32.1mg 69%
Vitamin A 0.1mg 2%
Iron 1.2mg 9%
Calcium 36.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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