Directions:
- Preheat oven to 350F degrees.
- Put flour, cinnamon,sugar and soda in a large mixing bowl.
- In a medium saucepan put margarine Crisco, and cocoa powder and water.
- Bring to boil and pour over first mixture.
- Mix well.
- Add buttermilk, eggs and vanilla.
- Mix.
- Pour into well greased and floured 11 x 16 sheet pan.
- Bake for 20 minutes.
- Icing with Sheet Cake Icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1352.28 Kcal (5662 kJ) | ||
| Calories from fat | 712.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.2g | 122% | |
|---|---|---|---|
| Cholesterol | 176.72mg | 59% | |
| Sodium | 2127.88mg | 89% | |
| Potassium | 339.54mg | 7% | |
| Total Carbs | 149.38g | 50% | |
| Sugars | 70.25g | 281% | |
| Dietary Fiber | 9.22g | 37% | |
| Protein | 14.73g | 29% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 5.4mg | 30% | |
| Calcium | 311.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 359.64 Kcal (1506 kJ) | ||
| Calories from fat | 189.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.06g | 122% | |
|---|---|---|---|
| Cholesterol | 47mg | 59% | |
| Sodium | 565.91mg | 89% | |
| Potassium | 90.3mg | 7% | |
| Total Carbs | 39.73g | 50% | |
| Sugars | 18.68g | 281% | |
| Dietary Fiber | 2.45g | 37% | |
| Protein | 3.92g | 29% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.4mg | 30% | |
| Calcium | 82.9mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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