Chocolate Raspberry Clafoutis Recipe

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Chocolate Raspberry Clafoutis
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Ingredients:

Directions:

  1. Preheat oven to 400 with rack in the middle of oven. Butter 11/2 qt. shallow baking dish. Toss berries with granulated sugar and let stand 15 mins.
  2. Blend milk,butter,eggs,brown sugar,flour,cocoa and salt in blender until smooth. Scatter berries(with juices) evenly in baking dish,pour batter over the top.
  3. Bake until slightly puffed and firm to touch,about 35 mins. Remove from oven and immediately sprinkle with chopped chocolate. Cool to warm,about 20 mins. Serve warm or room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.87 Kcal (1021 kJ)
Calories from fat 105.94 Kcal
% Daily Value*
Total Fat 11.77g 18%
Cholesterol 102.9mg 34%
Sodium 335.34mg 14%
Potassium 164.32mg 3%
Total Carbs 30.8g 10%
Sugars 21.17g 85%
Dietary Fiber 1.5g 6%
Protein 5.58g 11%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 227.96 Kcal (954 kJ)
Calories from fat 99.03 Kcal
% Daily Value*
Total Fat 11g 18%
Cholesterol 96.19mg 34%
Sodium 313.46mg 14%
Potassium 153.6mg 3%
Total Carbs 28.79g 10%
Sugars 19.79g 85%
Dietary Fiber 1.41g 6%
Protein 5.22g 11%
Vitamin A 0.1mg 3%
Iron 1.3mg 8%
Calcium 99.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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