Directions:
- Mix dry ingredients
- Add ingredients and milk to a saucepan on medium heat.
- Continue cooking and stirring until desired thickness. (10 minutes)
- Shoot in the vanilla and butter at the end.
- Do one final stir and throw it on biscuits, waffles, or pancakes.
- Take care and hope you enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.31 Kcal (906 kJ) | ||
| Calories from fat | 45.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.02g | 8% | |
|---|---|---|---|
| Cholesterol | 2.86mg | 1% | |
| Sodium | 292.9mg | 12% | |
| Potassium | 278.34mg | 6% | |
| Total Carbs | 37.13g | 12% | |
| Sugars | 30.91g | 124% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 5.31g | 11% | |
| Iron | 0.4mg | 2% | |
| Calcium | 196.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 118.76 Kcal (497 kJ) | ||
| Calories from fat | 24.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 8% | |
|---|---|---|---|
| Cholesterol | 1.57mg | 1% | |
| Sodium | 160.81mg | 12% | |
| Potassium | 152.81mg | 6% | |
| Total Carbs | 20.38g | 12% | |
| Sugars | 16.97g | 124% | |
| Dietary Fiber | 0.42g | 3% | |
| Protein | 2.92g | 11% | |
| Iron | 0.2mg | 2% | |
| Calcium | 108.1mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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