Chocolate Chip Walnut Bliss Pie Recipe

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Chocolate Chip Walnut Bliss Pie
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Ingredients:

Directions:

  1. Pre-heat oven to 400°F.
  2. On the lowest oven rack, pre-bake your pie crust (filled with pie weights or dried beans) for 10 minutes at 400°F.
  3. Remove from oven and set aside to cool.
  4. Reduce oven temperature to 350°F.
  5. Combine the dry ingredients and wet ingredients SEPARATELY. Then gently fold them together.
  6. Add chocolate chips and all of the nuts, except 1/2 cup.
  7. Spread the filling into the browned pie shell. Sprinkle the remainder of the nuts over the top.
  8. Bake for 30-40 minutes, or until just set ~ check at 30 minutes! You may want to use a pie shield or aluminum foil on the crust if the edges begin to burn.
  9. Place pie in refrigerator and chill completely (about 8 hours) before serving.
  10. Top with homemade whipped cream or vanilla ice cream. Garnish with a sprinkle of cinnamon or nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 806.32 Kcal (3376 kJ)
Calories from fat 350.81 Kcal
% Daily Value*
Total Fat 38.98g 60%
Cholesterol 68.42mg 23%
Sodium 613.24mg 26%
Potassium 348.9mg 7%
Total Carbs 109.63g 37%
Sugars 71.86g 287%
Dietary Fiber 8.46g 34%
Protein 14.33g 29%
Vitamin C 4.3mg 7%
Iron 4.9mg 27%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 379.09 Kcal (1587 kJ)
Calories from fat 164.93 Kcal
% Daily Value*
Total Fat 18.33g 60%
Cholesterol 32.17mg 23%
Sodium 288.31mg 26%
Potassium 164.03mg 7%
Total Carbs 51.54g 37%
Sugars 33.79g 287%
Dietary Fiber 3.98g 34%
Protein 6.74g 29%
Vitamin C 2mg 7%
Iron 2.3mg 27%
Calcium 69.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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