Easy Chocolate Chip Peanut Butter Pie Recipe

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Easy Chocolate Chip Peanut Butter Pie
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  1. Mix cream cheese, peanut butter, and powdered sugar together.
  2. Add Cool Whip and blend well.
  3. Fold in chocolate chips.
  4. Pour into pie shell.
  5. Mound high in the center.
  6. Refrigerate until ready to serve.
  7. Serve with additional whip cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1457.09 Kcal (6101 kJ)
Calories from fat 749.09 Kcal
% Daily Value*
Total Fat 83.23g 128%
Cholesterol 46.82mg 16%
Sodium 889.24mg 37%
Potassium 1737.21mg 37%
Total Carbs 164.66g 55%
Sugars 48.25g 193%
Dietary Fiber 10.11g 40%
Protein 28.98g 58%
Iron 2.1mg 12%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 499.85 Kcal (2093 kJ)
Calories from fat 256.97 Kcal
% Daily Value*
Total Fat 28.55g 128%
Cholesterol 16.06mg 16%
Sodium 305.05mg 37%
Potassium 595.94mg 37%
Total Carbs 56.49g 55%
Sugars 16.55g 193%
Dietary Fiber 3.47g 40%
Protein 9.94g 58%
Iron 0.7mg 12%
Calcium 42.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.3
  • 41

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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