Chocolate Walnut Coconut Pie Recipe

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Chocolate Walnut Coconut Pie
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Mix ingredients in the order given.
  3. Pour into the unbaked pie shell.
  4. Bake for 30 minutes.
  5. Serve with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 707 Kcal (2960 kJ)
Calories from fat 382.76 Kcal
% Daily Value*
Total Fat 42.53g 65%
Cholesterol 72.12mg 24%
Sodium 305.11mg 13%
Potassium 264.94mg 6%
Total Carbs 80.6g 27%
Sugars 38.93g 156%
Dietary Fiber 4.66g 19%
Protein 8.11g 16%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 2.9mg 16%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 320.49 Kcal (1342 kJ)
Calories from fat 173.51 Kcal
% Daily Value*
Total Fat 19.28g 65%
Cholesterol 32.69mg 24%
Sodium 138.31mg 13%
Potassium 120.1mg 6%
Total Carbs 36.54g 27%
Sugars 17.65g 156%
Dietary Fiber 2.11g 19%
Protein 3.68g 16%
Vitamin C 0.8mg 3%
Vitamin A 0.1mg 5%
Iron 1.3mg 16%
Calcium 13.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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