Directions:
- In large bowl beat eggs, brown sugar, milk and oil.
- In separate bowl combine flour, baking powder, salt, cinnamon, baking soda, and nutmeg; add to egg mixture and mix well.
- Stir in oats, carrots and raisins.
- Chill in freezer for at least 30 minutes.
- Bake at 350 for 10-13 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 463.84 Kcal (1942 kJ) | ||
| Calories from fat | 143.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 24% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 686.25mg | 29% | |
| Potassium | 696.55mg | 15% | |
| Total Carbs | 77.88g | 26% | |
| Sugars | 29.84g | 119% | |
| Dietary Fiber | 5.09g | 20% | |
| Protein | 6.56g | 13% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.3mg | 24% | |
| Calcium | 160.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 267.38 Kcal (1119 kJ) | ||
| Calories from fat | 82.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.17g | 24% | |
|---|---|---|---|
| Cholesterol | 23.59mg | 14% | |
| Sodium | 395.58mg | 29% | |
| Potassium | 401.52mg | 15% | |
| Total Carbs | 44.89g | 26% | |
| Sugars | 17.2g | 119% | |
| Dietary Fiber | 2.93g | 20% | |
| Protein | 3.78g | 13% | |
| Vitamin C | 1.1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.5mg | 24% | |
| Calcium | 92.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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