New Brunswick Chocolate Chip Cookies Recipe

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New Brunswick Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream together the butter, peanut butter, white sugar and brown sugar. Beat in the eggs one at a time, then stir in the milk, cream and vanilla. Combine the flour, baking soda, salt and cinnamon, stir into the creamed mixture. Finally, mix in the rolled oats and chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1159.48 Kcal (4855 kJ)
Calories from fat 398.42 Kcal
% Daily Value*
Total Fat 44.27g 68%
Cholesterol 96.73mg 32%
Sodium 1036.21mg 43%
Potassium 487.51mg 10%
Total Carbs 177.07g 59%
Sugars 81.01g 324%
Dietary Fiber 9.1g 36%
Protein 19.69g 39%
Vitamin A 0.2mg 6%
Iron 30.6mg 170%
Calcium 129.3mg 13%
Amount Per 100 g
Calories 416.4 Kcal (1743 kJ)
Calories from fat 143.08 Kcal
% Daily Value*
Total Fat 15.9g 68%
Cholesterol 34.74mg 32%
Sodium 372.13mg 43%
Potassium 175.08mg 10%
Total Carbs 63.59g 59%
Sugars 29.09g 324%
Dietary Fiber 3.27g 36%
Protein 7.07g 39%
Vitamin A 0.1mg 6%
Iron 11mg 170%
Calcium 46.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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